BUDDING CHEFS

AFTER A SOMEWHAT long  winter and feeling like living in an igloo, nothing wrong with igloos mind you we did manage to spend some time at the local school with the kids who are as eager as, to learn all things new  but I think it was myself who learned the most after watching their enthusiasm and determination and displaying their skills in the kitchen…

Todays menu, tarts and pizza

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We had a game of putting the price on each tart as it came out of the oven and I think we finally reached $6.20 as the last one came out, it started at $2.50!

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a few happy hungry faces

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and to cap it all off,

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THANK YOU kids for a special day!

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